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Cabo Travel Boutique

Private chef and villa concierge — the team that runs the inside of a villa stay.

Thin-sliced raw fish under golden and candy-stripe beetroot, jalapeño, coriander and a tostada
Photo: Cabo Travel Boutique

Why we recommend them

A villa is a house, not a hotel. Nothing arrives unless someone brings it — which is why the difference between a good week in Los Cabos and an exhausting one is almost never the property. It is whether a single team is running the inside of it.

Cabo Travel Boutique is built around a private chef and extends outward from there: menus for the house, the transfer from the airport, the massage on the terrace, the groceries that are in the fridge before anyone lands. One conversation covers the week instead of five vendors who have never worked together.

What we would ask before booking any chef in Cabo: who writes the menu, who shops, and what happens with allergies and children. The teams worth hiring answer all three without hesitating — and they ask you first. Allergies, restrictions, what the group actually likes to eat: that conversation happens before the shopping, not after the first night, which is why nothing has to be fixed mid-week.

What they offer

  • Private chef service with menus built for the house and the group
  • Private cooking classes
  • Tequila tastings led by a sommelier
  • In-home spa — massage, facials and wellness treatments
  • Private transportation and airport transfers
  • Yacht charters
  • Bachelorette parties, celebrations and event planning
  • Grocery delivery and villa pre-stocking
  • Babysitting and private butler service

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